Clandon Regis Golf Club is renowned for its delicious dining and high quality drinks served by a friendly and welcoming team within a bustling clubhouse that overlooks the 18th green. Head chef Ian and his team offer a wide range of culinary delights and Dennis leads a team of highly skilled staff who provide excellent service to all members, visitors and guests through morning, noon and night. The bar offer a famous all-day breakfast, while the ever-changing menu features daily specials and afternoon tea. The Club's bistro evenings and monthly carverys are known within the local area and offer a wonderful opportunity for members and their guests to enjoy all that the clubhouse has to offer.